Rilly Randoms about food
You know when you have the fiddly little potatoes left in the bottom of the Veggie Tray and peeling them is just a chore you don’t want to do. You don’t really have to peel them. This is what I do, I just slice them, deep fry (because I am bad like that) season and […]
Rilly Random Beans on toast hey. The classic of all quick dinner time meals. Loved by kids, devoured by grown ups. Yet again though so many different ways of preparing and setting out the good ole classic. Do you have the beans all over the toast or do you prefer to make a pool of […]
A nice easy simple Rilly Random today Do you drink all the way down your cup of tea or coffee, or do you leave the dregs? I always leave a little in the bottom. No idea why, its not like I use tea leaves, and it always well stirred.. What about you? What the Rilly Randomers […]
Todays Rilly Random Its mad how many different ways cheese on toast can be made. Now personally for myself I like to gently toast one side of the bread, turn over and add the nice bog standard grated cheddar cheese (mild not mature) and melt, just until its gently bubbling, and the edges of the bread […]
Rilly Random How do you drink your tea/coffee?? Are you a big tea belly?? Do you HAVE to have your cup of coffee when you get up in the morning??
Rilly Random Red sauce (or Tomato sauce) is my favourite of the 2. My 5 points of Red Sauce My favourite thing to have with red sauce has got to be a bacon and egg sarnie… Nom Nom Nom. Sometime the cheaper brands actually taste nicer than the leading brands, I like Asdas own, not […]
